Pantry
Land Mark Cultured Butter
by Redhead Creamery · United States
$14.00Listed as in stock
Buy directly from Redhead Creamery. Final price and availability confirmed at checkout.
This butter is made in small batches, slow-churned, and hand-shaped with wooden paddles. Culture is added to the freshest Wisconsin cream to add a subtle tang, then salted for the perfect high-fat table butter. 8oz pieces are wrapped in protective foil.
Read moreRead less
Product can be kept refrigerated for 3 weeks, or frozen for 3 months.