Savor the Season

shareable favorites, this seasonal box brings together savory bites, artisan crackers, flavorful accompaniments, and sweet finishing touches for an elevated grazing experience. From crisp autumn evenings to weekend entertaining, client appreciation, or a thoughtful host gift, it offers everything needed to gather, unwind, and enjoy the season. Presented in elevated packaging with warm seasonal details, Savor the Season makes a polished gift for friends, family, colleagues, clients, and anyone who appreciates a beautifully assembled spread. Want to add a bottle of wine? Email us! Luxury Dish Towel by Geometry Black Marble Cheese Knives by Host and Home Sourdough and Sea Salt Crackers by Partners - No seed oils! Made with Avocado Oil. Black Pepper Genoa Salami by Farmers Market - Black Pepper Genoa salami is slow-cured and generously seasoned with cracked black pepper for a warm, aromatic finish — delivering 18g of protein per serving. Timeless flavor meets functional nutrition. Camembert Cheese Spread by Jocelyn & Co - This c amembert and cheddar cheese spread has a rich, creamy flavor with a slightly nutty and earthy undertone. Soft, buttery, salty with hints of cheddar. A fantastic cheese for pairing with a wide variety of wines, but we love it with sparkling and still white wines. Farmhouse Olive Tapenade by Sutter Buttes - Chunky, flavorful, and full-bodied, this gourmet olive spread is perfect for pizzas, salads, sandwiches, pasta dishes, or served as a quick hors d’oeuvre on warm, crusty bread. Toffee by Holm Made Toffee - These toffees contain no gluten, no soy, no corn syrup, and no preservatives. It's happiness. Plain and simple! Fleur de Sel Caramel by Jonboy Caramel - Artisan caramel made in the Ballard neighborhood of Seattle. Fall Harvest Wood Wick Tin Candle by Anchored Northwest - Notes: citrus, cinnamon, chrysanthemum, apple, berry, green leaves, pecan, and cedar. Sprinkle of Bonbons by Maeve Chocolate