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Za Hara Eggplant

by Vibrant Earth Seeds · United States

$4.75Listed as in stock

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Solanum melongena Days to Maturity: 75 from Transplant A very rare, early-maturing eggplant with large purple fruits, Za Hara Eggplant is ripe approximately 75 days from transplant! Fruits can be eaten in myriad ways such as baba ganoush, eggplant parmesan

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and roasted eggplant. Original seed obtained from Sand Hill Preservation Center passed along to Groundwork in Paonia, CO. Planting Instructions: Start Za Hara Eggplant seeds indoors 4 weeks before last spring frost. Transplant outdoors 2' apart after all danger of frost has passed and soil has warmed a bit. Keep soil moist during the hottest part of the summer. Seed Saving Instructions: Remove Za Hara Eggplant seeds from the tastiest, fully mature fruit. Or use a blender with a very low setting-- place fruits with plenty of water and slowly blend. Strain out seeds. Dry seeds on a screen or cloth. Store seeds in a paper or mesh bag in a cool, dark and dry location. Approximately 30 Za Hara Eggplant seeds per packet

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