Coffee & Tea
Peru Dark Roast – Amazonas Region
by Strangelywarmed · United States
Buy directly from Strangelywarmed. Final price and availability confirmed at checkout.
Experience the bold, full-bodied character of our Peru Dark Roast. Made from hand picked, mountain grown beans that are carefully sun dried, this coffee is crafted for depth without the edge. Rich, earthy undertones lead into a smooth dark chocolate
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finish—delivering intensity without the harsh, bitter taste. Deep. Smooth. Exceptionally satisfying. Grown in Peru's Amazonas region, this coffee is Certified Organic and roasted in small batches here in Sebring, Florida, so it reaches you fresher than anything sitting on a grocery shelf. Roast: Dark Tasting Notes: Cocoa, soft vanilla sweetness, nutty finish How to brew it: This roast holds up beautifully to a French press or drip brewer—use a slightly coarser grind and a 1:15 coffee-to-water ratio to let the chocolate and vanilla notes come through without bitterness. Also excellent as a base for cold brew. Perfect for those who savor a coffee with depth and character.