Lemon Mint Seeds – Non-GMO Heirloom

pollinators. It bridges the herb garden and the flower border with fragrance and color. Who it's for Perfect for pollinator gardeners, tea makers, and anyone wanting an easy, self-seeding herb with striking, long-lasting blooms. How & when to plant Sow indoors 6–8 weeks before last frost or direct-sow in spring; seeds need light, so press onto the surface and barely cover. Space plants 12–18 inches apart in full sun to light shade. Grown as an annual in most regions and hardy in USDA zones 4–9, it thrives in average, well-drained soil and tolerates heat and some drought. Harvest Leaves and flowering tops are ready in about 70–85 days, best gathered as the blooms open. Snip sprigs for fresh use or drying, and leave some flowers to self-seed for next year's plants. Benefits & uses The citrusy-minty leaves and edible flowers make a fragrant herbal tea and a colorful garnish for salads and drinks. In the garden, lemon mint is a powerful magnet for bees, butterflies, and other pollinators. Growing guide: New to this variety? Read our full guide, How to Grow Lemon Mint From Seed , for step by step sowing, spacing, and harvest tips.