Cranberry Horseradish Relish

perfect balance of tangy, zesty, and piquant, making it a standout addition to any meal. While it’s the ultimate Thanksgiving side, don’t limit it to just one holiday—this relish transforms leftover turkey sandwiches, adds zing to juicy steaks, and pairs perfectly with oysters, clams, and smoked fish. It’s equally at home on a cheese board, especially alongside sharp Stilton, where the bold flavors of real wasabi powder and horseradish shine without the interference of artificial fillers. Elevate your meals with this handcrafted, small-batch relish, made with love in the Hudson Valley since 1981.