Hyssop Herb Seeds

herbal teas.[split_description] Why You’ll Love It Hyssop is a resilient heirloom herb with beautiful blooms and centuries of traditional use in herbal medicine and teas. Its licorice-scented leaves and vibrant flower spikes make it both useful and eye-catching. A magnet for bees, butterflies, and hummingbirds, hyssop thrives in dry, sunny spots and works wonderfully in borders, herb spirals, or cottage gardens. It’s low-maintenance, drought-tolerant, and adds structure, fragrance, and color all season long. Plant Characteristics Height: 18–24 inches Growth Habit: Upright and bushy with slender flower spikes Leaf Type: Narrow, aromatic green leaves with a slightly minty scent Days to Maturity: 75–90 days Hardiness: Perennial in zones 4–9 Flavor and Culinary Uses Flavor: Minty, slightly bitter, with an anise-like aroma Culinary Uses: Leaves are used in teas and infusions. Traditionally added to liqueurs or as a garnish in savory dishes. Best used dried or steeped for subtle flavor. Companion Planting Tips Good Companions: Cabbage, grapes, lavender, and thyme Avoid Planting Near: Radishes or other moisture-loving plants Bonus Benefit: Naturally repels pests like cabbage moths and attracts pollinators all season Common Issues and Solutions Leggy Growth: Trim back after flowering to encourage bushiness and extend bloom time Overwatering: Hyssop prefers well-drained soil and tolerates drought once established Slow Germination: Start seeds indoors or provide light for surface-sown seeds to improve germination Seeds Per Packet 250mg Approximately 240 1g Approximately 960