Corn Seeds – White Dent Trucker’s Favorite

cornmeal or old-fashioned sweet corn flavor at the milk stage.[split_description] Why You’ll Love It Large ears: Big, beautiful ears with full rows of white kernels Dual-purpose: Great for roasting fresh or drying for cornmeal Heirloom reliability: Time-tested variety with consistent results Strong stalks: Holds up well in field and garden conditions Impressive yields: Produces well in a range of soil types Plant Characteristics Appearance: Tall green stalks with full, white dented ears Height: Grows 7–9 feet tall Growth Habit: Upright and sturdy — space-saving for its size Flavor and Culinary Uses Flavor Profile: Mild, sweet at milk stage; nutty and rich when dried Culinary Uses: Roast fresh, grind for cornmeal or grits, or use in chowders Best Dishes: Fresh-roasted corn, homemade cornbread, polenta Companion Planting Tips Good Companions: Beans, squash, sunflowers, and cucumbers Avoid Planting Near: Tomatoes and other tall, nutrient-heavy crops Bonus Benefit: Works beautifully in Three Sisters plantings for a traditional garden layout Common Issues and Solutions Corn Earworms: Use organic sprays or add a drop of oil to silks after pollination Lodging (falling over): Plant in blocks instead of rows for better wind resistance Poor Pollination: Plant in blocks for better pollen distribution Weed Competition: Keep beds well-mulched or cultivate early Seeds Per Packet 10g Approximately 28 25g Approximately 70